Eventos

Fillet of Turbot

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A fish commonly found on Galician menus , this white fish has a smooth and delicate flavour . We serve it grilled , fried or baked .

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About us

Our story begins in 2005 when we acquired the restaurant from its former Galician owner. In this way we have been able to continue bringing the best seafood from the Galician sea to Menorca. Rias Baixas is not exclusively dedicated to seafood, we also offer a range of new dishes based on the local traditions of our island cuisine.

Opening hours

Winter (November to Aphril)

Tuesday to Sunday
Lunch 12 noon to 4:00pm

Monday closed

Summer (May to October)

Open every day
Lunch 12 noon to 4:30pm
Dinner 8pm a 11pm

Tel. +34 971 37 45 58

Plaça de Menorca, 1
07750 Ferreries, Illes Balears

Where to find us

Design and development by Squeaky Carrot

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